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Lirac Tradition Blanc, Rocca Maura, 2021

Lirac Tradition Blanc, Rocca Maura, 2024*

£16.99

13.5% | 750ml

In stock

The Lirac Tradition Blanc by Rocca Maura is very well balanced, round and complex. At first glance, it is straw yellow with gold-green reflections. On the nose this wine is aromatic with floral hints and white peach. After aeration, it opens up with toasted, vanilla notes. On the palate, this is fruity, fresh and smooth.

 

This wine pairs beautifully with cheese (Pélardon, Comté aged 24 months). It will also go well with langoustines with garlic, tomatoes stuffed with goat cheese, or fish curry.

 

This still white wine is made with , , and grapes from the Rhône region in the South of France.

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SKU: RM502A Category:

Due to the nature of our portfolio the specific vintage of the product you receive may not be the exact as displayed on the page. Please check with our store team prior to confirming your order if you require a specific vintage - shop@cockburnsofleith.co.uk, or 0131 603 3333.

If you are unhappy with the product you receive then please contact us for an exchange or refund.

ABOUT THE PRODUCER

Rocca Maura: Les Vignerons de Roquemaure has over a century of winemaking history.

 

The privileged geographical location of Roquemaure , on the right bank of the Rhône river, contributed greatly to its economic development. Since the middle ages, wines from Côte du Rhône were shipped all around France from Roquemaure’s port. Rocca Maura winery was founded in 1922, and they still use largely traditional methods today.

 

Since 1922, generations of winegrowers have been constantly working hand in hand to develop their cooperative cellar. Today, 60 winegrowers from villages around Roquemaure work together on 400 hectares of vines to produce top quality grapes, focusing on sustainability, quality, and passion.

 

Only ripe grapes produce quality wines. This is why each year before harvest, a technician proceeds to a precise plot selection of their whole vineyard. Each block is harvested at the optimal time, and only the oldest and highest quality grapes are selected to make their most prestigious blends.

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