Banyuls Rimage 2019
The nose is full of fresh red berries, strawberry, blackcurrant and raspberry with a hint of spice. The mouth is dynamic and round.
Generally enjoyed as an aperitif, Rimage goes well with desserts too, or as a dessert on its own thanks to its freshness and fruity mouth. They say that a Rimage has to be drunk young (1 to 3 years old) or very old (20 years or more).
ABOUT THE PRODUCER
The estate was founded in 1982 in Collioure by Vincent Cantié to take care of the family patrimony and to protect the steep vineyard of the Cru Collioure & Banyuls from tourism economy expansion. A few years later, Christine Campadieu joined him, bringing her own family vineyard from Banyuls.