Château Dalem, Fronsac 2017

£33.99

14.5% | 750ml

In stock

Notes of ripe red fruit express the generosity of Merlot (90%), complemented by delicate floral notes and the subtle spicy notes typical of Cabernet Franc (10%). The Château Dalem 2017 boasts an elegance and freshness perfectly placed on the palate, built upon a precise frame, highlighted by tannins of great finesse. A nice 2017 vintage that guarantees a most promising evolution.

SKU: CB88417 Category:

Due to the nature of our portfolio the specific vintage of the product you receive may not be the exact as displayed on the page. Please check with our store team prior to confirming your order if you require a specific vintage - shop@cockburnsofleith.co.uk, or 0131 603 3333.

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THE REGION

The vine was introduced to the Bordeaux region by the Romans, probably in the mid-first century, to provide wine for local consumption, and wine production has been continuous in the region since.

Bordeaux wine growing area has about 116,160 hectares (287,000 acres) of vineyards, 57 appellations, 10,000 wine-producing estates (châteaux) and 13,000 grape growers. With an annual production of approximately 960 million bottles,[34] the Bordeaux area produces large quantities of everyday wine as well as some of the most expensive wines in the world. Included among the latter are the area’s five premier cru (First Growth) red wines (four from Médoc and one, Château Haut-Brion, from Graves), established by the Bordeaux Wine Official Classification of 1855:

Both red and white wines are made in the Bordeaux region. Red Bordeaux wine is called claret in the United Kingdom. Red wines are generally made from a blend of grapes, and may be made from Cabernet SauvignonMerlotCabernet FrancPetit verdotMalbec, and, less commonly in recent years, Carménère.

White Bordeaux is made from Sauvignon blancSémillon, and MuscadelleSauternes is a sub-region of Graves known for its intensely sweet, white, dessert wines

ABOUT THE PRODUCER

Château Dalem is a beautiful family history that characterizes this eighteenth century house overlooking the valley of L’Isle. The Castle stands in front of Pomerol and the slopes of Saint-Emilion. Its vineyard, created in 1610, was owned by the same family for three centuries. In 1955, it was passed on to Michel Rullier, whose daughter took over the line in 2002. For more than forty years, Michel Rullier modernized winemaking techniques to improve the quality of his wines and to make them known throughout the world. His daughter continues today by promoting this development internationally.