Cremant De Limoux Brut Tholomies

£17.00

12% | 750ml

In stock

Description

Domaine de Tholomies Crémant de Limoux Brut is a sparkling wine from the Limoux region in southern France, crafted using the traditional méthode traditionnelle. It combines elegance, freshness, and delicate bubbles, showcasing the finesse of this historic sparkling wine appellation.

Meet the producer

Domaine de Tholomies is dedicated to producing high-quality wines that reflect the unique terroir of Limoux, focusing on sustainable viticulture and careful vineyard management. Their wines express precision, purity, and consistency.

Production

Chardonnay and Chenin Blanc grapes are hand-harvested and gently pressed. The base wine undergoes primary fermentation in stainless steel tanks before a secondary fermentation in the bottle to create fine, persistent bubbles. The wine is aged on lees to develop complexity, creaminess, and a delicate brioche character.

Tasting notes

Pale golden in colour with a fine mousse, the nose reveals aromas of white flowers, citrus, and green apple with subtle hints of toast. On the palate, the wine is crisp and refreshing, with vibrant acidity, elegant bubbles, and a clean, persistent finish.

Food match

Perfect as an aperitif or paired with seafood, light salads, sushi, or soft cheeses.

SKU: FC468A Categories: , ,

Due to the nature of our portfolio the specific vintage of the product you receive may not be the exact as displayed on the page. Please check with our store team prior to confirming your order if you require a specific vintage - shop@cockburnsofleith.co.uk, or 0131 603 3333.

If you are unhappy with the product you receive then please contact us for an exchange or refund.

ABOUT THE PRODUCER

Domaine de Savagny has 45-hectare area of vines located within the Côtes du Jura and Chateau Chalon appellation. These vineyards are nestled between Château-Chalon, the historical heart of the Jura wine region, and Baume les Messieurs, one of the region’s most prized cultural sites. The parcels of vines, planted with Jura’s five grape varieties, namely Chardonnay, Savagnin, Poulsard, Trousseau and Pinot Noir, grow in the Lavigny commune from a clay and limestone-rich soil of a marly composition on low-lying slopes.
The wines and crémants produced by the Savagny domain are frequently awarded medals in the most prestigious of wine competitions.