Pecorino Vigneti Radica Terre di Chieti IGT

£15.99

13% | 750ml

In stock

Pecorino Vigneti Radica IGT Terre di Chieti

Colour: clear, straw yellow. Bouquet: aromas of delicate flowers, citrus and notes of exotic fruit. Taste: good persistence, with a mineral and balanced taste.

Process: After destemming, the grapes are gently pressed at a controlled temperature (12 ºC); the must is fermented in small stainless steel containers for about a month. Fermentation temperature: 16 ºC Aging: In small stainless steel containers for 7 months at controlled temperature, short aging in bottle lying down.

SKU: IR500 Categories: ,

Due to the nature of our portfolio the specific vintage of the product you receive may not be the exact as displayed on the page. Please check with our store team prior to confirming your order if you require a specific vintage - shop@cockburnsofleith.co.uk, or 0131 603 3333.

If you are unhappy with the product you receive then please contact us for an exchange or refund.

ABOUT THE PRODUCER

The history of Vigneti Radica (Radica wineyards) goes back to the Fifties when the late grandfather Rocco (known in the village as Zi’ Rock) established his first wineyard in Tollo.

The Radica vineyards extend across four municipalities in the Abruzzo Region: Fara Filiourum Petri, Ari, Tollo and Ortona. From the mountain to the hill, always with an eye towards the sea. Occupying an area of 30 hectares, they satisfy the entire grape requirement of our entire wine production.

We protect the territory that hosts us. All the vineyards are grown organically, using techniques that do not compromise their natural fertility. Our cellar is integrated with the surrounding environment, combining natural materials such as wood and local stones. We think that by respecting nature, it will reward you with its best fruits. Our production uses the best modern and eco-friendly technologies
low environmental impact.